Goji berries (also known as Lycium Barbarum, wolfberry, matrimony vine) have been the subject of hundreds of scientific studies showing favorable results for a long list of health issues. Goji research has shown that the many health benefits of goji berries happen as a result of their heavy nutrien t and polysaccharide content. The main active component of the fruit is the Lycium Barbarum Polysaccharide (LPB) – this polysaccharide is unique to goji berries and not found in any other fruit or vegetable sources. Scientific evidence reveals that a diet rich in Lycium Barbarum Polysaccharide may contribute to healthy aging and a longer life*.

Links to view goji research. (Note: Most of the studies are under goji berries Latin name Lycium Barbarum)

PubMed Goji Research
Scirus Goji Research
MedScape Goji Research