Renowned in Asia as one of nature's most nutrient-rich natural foods, goji berries have been consumed for thousands of years for the purpose of healthy aging*. Here’s why: 

Goji juice health benefit is that goji berries contain 22 Polysaccharides , including one type that is unique to goji berries, Lycium Barbarum Polysaccharide (LPB), which has been shown in clinical research to have a beneficial effect on immunity*

Another goji juice health benefit is that goji berries are packed with vitamins B1 and B6 (which are needed by the body to convert food into energy*), vitamin E (which has never been found in fruit before), 18 types of amino acids (8 of them essential for life), 21 trace minerals (including significant amounts of zinc, iron, copper, calcium, selenium, phosphorus and germanium) essential fatty acids (required for the production of hormones and normal functioning of the brain and nervous system*) and is the richest source of carotenoids (natural fat-soluble pigments that play a critical role in vitamin A activity in humans) of any food on the planet.

Goji berries also have more beta carotene than carrots, more zeaxanthin than corn, nearly as much vitamin C as oranges, and almost as much protein as bee pollen.